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This section informs the operators of the food on the legal applicable requirements relating to the safety of the food chain.
Furthermore, practical "tools" are offered (application form for registration, authorization and / or approval, health certificates, checklists, ...).



 
Our mission is to preserve the safety and the quality of our food in order to protect humans, animals and plants.

Printable version   |   Last update on 07.03.2016   |   Top of the page


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